Hi everyone.. welcome to my cooking blog. Today I had the great opportunity to go to a demonstration on making homemade Mozzarella cheese. I can't even begin to describe the creamy taste homemade mozzarella has compared to what we can buy in the store. Once I'm able to buy curds at my local market (they have them on order), I'm going to try it out. If it works like it should, I promise to do a tutorial here.
Upcoming.. Cream puff tutorial during the week of June 15th.. so stay tuned, and check back often.
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Sounds yummy! I'm getting heavier just thinking about it.lol
ReplyDeleteWe made home-made mozzarella during a cooking class in Napa Valley on vacation about 9 years ago. It was very, very difficult, and I don't remember how to do it, lol! But, it sure was wonderful.
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